• Anti Bacteria Coated Sodium Butyrate 70% slow release For Swine
Anti Bacteria Coated Sodium Butyrate 70% slow release For Swine

Anti Bacteria Coated Sodium Butyrate 70% slow release For Swine

Product Details:

Place of Origin: China
Brand Name: DING SU
Certification: ISO, GMP+
Model Number: DING SU 70M

Payment & Shipping Terms:

Minimum Order Quantity: 1000kg
Price: USD 5.0/KG
Packaging Details: 25kg/bag; 25kg/carton
Payment Terms: L/C,T/T,D/P,D/A
Supply Ability: 3000MT/year
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Detail Information

Colour: White Form: Granule
Concentration: 70% Solubility: Insoluble In Water
Function: Growth Promotion, Anti-bacteria Property: Slow Release
Smell: Odourless Coating Material: Palm Oil
CAS Number: 156-54-7
Highlight:

Anti bacteria coated sodium butyrate

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Slow release sodium butyrate for swine

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70% coated sodium butyrate feed additive

Product Description

Anti Bacteria Coated Sodium Butyrate 70% Slow Release For Swine
Short Chain Fatty Acid Feed Additive Coated Sodium Butyrate Plus Calcium Butyrate 70% for Swine and Poultry
Advantages of Coated Butyrate
Unprotected butyrate is directly absorbed in the first part of the digestive tract before reaching the large intestine. DING SU 70C features micro-encapsulation of butyrate using palm stearin, resulting in slow and targeted release throughout the entire digestive tract. This increases the mode of action, scope of activities at various gut levels, and effectiveness per unit of active ingredient. The specialized coating also reduces the typical unpleasant smell of butyrate.
Anti Bacteria Coated Sodium Butyrate 70% slow release For Swine 0
Product Specifications
Ingredient: Sodium butyrate, calcium butyrate carrier: Palm stearin
Concentration: 70% Minimum
Description: White to off-white beadlet with good flowability. Free from typical butyric rancid odour. Non-hygroscopic. Insoluble in water.
Main Properties of Sodium Butyrate
  • Growth Promotion: Butyric acid serves as an important energy source for intestinal epithelial cells, improving growth, recovery, and differentiation of intestinal villi. Increased villi length (up to 30%) leads to greater absorption surface area and feed intake increases up to 10%.
  • Strong Antibacterial Effect: Butyric acid enters microbial cells in undissociated form. Within the cell, it releases protons in an alkaline environment, decreasing intracellular pH. This pH reduction affects microbial metabolism, forcing microbial cells to expend energy excreting protons, ultimately leading to cell death.
Physical and Chemical Characteristics
Items Standard
Butyrate [C4H7O2Na] ≥70%
Moisture ≤4%
pH Alkaline
Arsenic ≤2mg/kg
Lead ≤10mg/kg
Usage Guidelines
Mix evenly in feed. Dosage of supplement in feed (kg/mt):
Pig Dosage
Weaner Starter Grower Finisher Breeding Pigs
1.0-1.5 0.5-1.0 0.2-0.3 0.2-0.3 0.5-1.0
Poultry Dosage
Broiler Starter Broiler Grower Broiler Finisher Layer Breeder
0.5 0.25 0.15 0.25-0.5 0.5
Storage: Keep sealed tightly. Avoid exposure to moisture.
Expiry: One year from the date of production.

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