Place of Origin: | China |
Brand Name: | DING SU |
Certification: | ISO, GMP+ |
Model Number: | DING SU PD70 |
Minimum Order Quantity: | 1000kg |
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Price: | USD 4.5/kg |
Packaging Details: | 20kg/bag; |
Payment Terms: | L/C, T/T, D/P, D/A |
Supply Ability: | 1000MT/year |
Ingredient: | Calcium Butyrate, Bacillus Lichemiformis | Form: | Powder |
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Colour: | White | Function: | Growth Promotion, |
Smell: | Bad Odour | Concentration: | 70% Calcium Butyrate |
CAS Number: | 5743-36-2 | ||
High Light: | 70% Calcium Butyrate Powder,5743-36-2 Calcium Butyrate Powder,White Bacillus Licheniformis Powder |
Active ingredients: Calcium Butyrate, bacillus licheniformis
Content: calcium Butyrate≥70%, bacillus licheniformis≥2.5×107cfu/g
Feature: good flowability with light odour
Function:
1, rapid energy source for intestinal epithelial cells, promote intestinal villi growth and repair, improve feed digestibility, improve feed meat (egg) ratio.
2, prolong the peak of egg production, egg production rate increased by 5% than the control group.
3, improve egg quality, reduce soft, dirty, broken eggs, increase qualified eggs.
4, with bacitracin zinc, lincomycin, ampromycin and other antibiotics have synergistic additive effect, maintain intestinal health.
5, synergistic additive effect,with coccidial vaccine, coccidiostat, reduce the loss caused by coccidium.
6, promote the growth of lactobacillus and other beneficial bacteria, inhibit the proliferation of Escherichia coli, salmonella, regulate the intestinal microecological balance, reduce the rate of animal diarrhea. It can improve the health of cecum and colon, and strengthen the absorption of water and sodium. The excrement is formed and piled up for good recycling.There is less ammonia.
Physical and Chemical Characteristics are as follows:
Items | Standard |
Cacium butyrate | ≥70% |
Moisture | ≤4% |
pH | Alkali |
Heavy Metal | ≤ 0.001% |
﹡﹡﹡﹡﹡﹡﹡﹡﹡ | ﹡﹡﹡﹡﹡﹡﹡﹡﹡ |
Usage: mixing in feed evenly. The dosage of supplement in feed is as
follows(kg/mt):
broiler | layer | breeder |
0.3-0.5 | 0.3-0.5 | 0.5-1.0 |
Storage: Sealed Tightly. Avoid Exposure To Moisture.
Expiry: One years from the date of production.
Contact Person: jimmy.ji
Tel: +8613850939659